The Establishment owns huge barns to breed and fatten different kinds of cattle using modern techniques. The animals go through technical and health tests in the Establishment slaughterhouse, Before being slaughtered according to the islamic law. Then, they go through many veterinarian tests before being taken to the markets in the establishment refrigerating cars.
The Establishment markets the following animal products:
Live local sheep, calves, camels, and young goats.
Slaughtered local Awass sheep (in full shape with buttocks or without) 100% male.
Butchered Awass meat, with bone or fillet, packed and sealed in nutritious bags (vacuum).
All varieties of local chicken (whole - cut up).
Local calf meat (with bone- fillet)
Local Awass sheep intestines (cleaned).
Imported frozen sea fish and local fish.
All kinds of cheeses.
Table eggs.

Animal fodder is natural with no additives.
Sale prices are those of the local markets, depending on the offer/demand and on specification.
Sale centers specialized in selling meat in the Governorates (Damascus- Homs- Hama- Aleppo- Latakia).

Animal product price